An exquisite, Greek, extra virgin olive oil is flavored with fragrant oregano and becomes a wonderful oregano oil that takes off a slice of freshly baked bread, grilled fish or vegetables, appetizers, and salads. It is an extraction product in a natural way, without flavor additives. ‘A nutritional treasure, the fruit of people’s love for Greek nature and the art of olive making.
It is collected in traditional olive groves of Greece and is produced directly from the olive fruits. The olive fruits are harvested manually and transported to the oil mill, where the olive oil is extracted the same day by cold pressing.
PACKAGING (GLASS BOTTLE):
250ML – 500ML – 750ML – 1000ML
BOTTLES / PAPER CARTRIDGE:
250ML: 12 – 500ML: 12 – 750ML: 12 – 1000ML: 6
PAPER CARTRIDGES / PALLET (EUROPALLETS):
250ML: 1260 – 500ML: 720 – 750ML: 360 – 1000ML: 408
Selected products from small producers who cultivate the Greek land with passion and dedication to quality, purity, and tradition. The history of the olive and the Mediterranean Diet begins in Greece. Discover it.